Casablanca Restaurant Service List

Main Menu

• Appetizers

  • Soup Of The Day

    lentil or harira soup.

    $2.95

  • Moroccan Salads

    tomato, cucumber & green pepper salad, carrot salad, and eggplant salad.

    $3.95

  • Humus Tahini Dip

    the creamiest, richest homus in philadelphia (chickpeas pureed with tahini and various mediterranean spices) served with pita bread for dipping.

    $4.95

  • Bastilla

    traditional moroccan pastry filled with a steaming hot mixture of chicken, eggs and almonds wrapped in phyllo dough, dusted with powdered sugar and striped with cinnamon.

    $5.95

  • Baba Ghanouj

    rich baba ghanouj eggplant pureed with tahini and various mediterranean spices. served with pita bread for dipping.

    $4.95

  • Falafel

    chickpeas, fava beans, onions & spices deep fried to perfection.

    $4.95

  • Grape Leaves

    rice, vegetables & moroccan spices wrapped in grape leaves. available with lamb.

    $14.95

• Entrees

  All Entrees Served With A Choice Of Salad, Homus Or Baba Ghanouj

  • Mishwie (shish Kabob)

    marinated cubes of lamb or beef skwered and servered on a bed of rice with stuffed grape leaves and vegetables.

    $15.95

  • Shish Tawook (chicken Kabob)

    marinated cubes of chicken skwered and servered on a bed of rice with stuffed grape leaves and vegetables.

    $15.95

  • Keta Kabob

    ground lamb & beef grilled to perfection with onion, parsley & special spices.

    $15.95

  • Combo Kabob

    lamb, beef, chicken and kefta served on a bed of rice with grape leaves & vegetables.

    $17.95

  • Morocaan Tajeen Chicken

    melt off the bone tender, perfect for eating with fingers. choose one of the following: lemon & olive, apricot, walnut, amond, prunes or harrisa

    $14.95

  • Morocaan Tajeen Lamb

    sweet tender lamb with you choice of honey & almonds or lemon & cumin.

    $17.95

  • Morocaan Tajeen Rabbit

    rabbit cooked in a mildly spiced tomato sause and topped with sweet dates.

    $17.95

  • Couscous

    a medley of carrots, potatatoes, onions, chickpeas and raisins with your choice of chicken or lamb served on a bed of steamed semolina grains.

    $14.95

  • Stuffed Grape Leaves Platter

    grape leaves stuffed with rice and ground lamb, cooled with a zesty lemon sauce with cucumber salad & vegetables.

    $13.95

• Vegetarian Entrees

  • Casablanca Vegetarian Platter

    sauteed onion, mushrooms & tomatoes delicately seasoned with moroccan spices on a bed of steamed lentils & crushed wheat, garnished with fresh tomatoes, cucumbers & olives.

    $10.95

  • Spinach Pie & Grape Leaves

    spinach & feta cheese, seasoned with moroccan spices, wrapped in phyllo dough with a side of vetetables grape leaves.

    $11.95

  • Vegetable Couscous

    a medley of carrots, potatatoes, onions, chickpeas and raisins served on a bed of steamed semolina grains.

    $12.95

  • Bastilla

    moroccan pastry filled with a steaming hot mixture of eggs and almonds wrapped in phyllo dough, dusted with powdered sugar and striped with cinnamon.

    $8.95

  • Vegetable Kabob

    grilled onions, green peppers and tomatoes, brushed with a garlic& olive oil marinade, served on a bed of rice.

    $9.95

  • Spinach Pie, Grape Leaves & Vegetable Kabob Platter

    served with rice and vegetables.

    $14.95

• Dessert

  • Baklava

    traditional small pastries of a sweet blend of walnuts and honey snuggled in between tall layers of flaky, crunchy phyllo dough.

    $2.00

  • Sweet Lover Bastilla

    i fruity mixture of apricots, dates, raisins, almonds and walnuts with a touch og honey wrapped in phyllo dough, dusted with powdered sugar and striped with cinnamon.

    $4.00

  • Fruit Basket

    fresh, uncut fruit - apples, oragnes, bananas and other in-season fruit to refresh your palate.

    2 Person	$6.00
    1 Person	$4.00

• Beverages

  • Mint Tea

    the sweet mint is poured from a height to aerate and cool it perfection.

    $2.00

  • Turkish Coffee

    $2.50

  • Soft Drinks

    coke, sprite, etc.

    $1.50